Stabilizers for Food & Beverages

Product Description: Xanthan Gum 80 Mesh Thickener and Stabilizer At Quimiconsult we offer Xanthan Gum 80 Mesh, a high-molecular-weight biopolymer produced by bacterial fermentation of Xanthomonas campestris that provides versatile, high-performance rheology control across a wide range of industrial applications. As specialized distributors of functional ingredients for the food, cleaning, agro-industrial, oil and coatings industries, we guarantee a steady supply of premium-quality xanthan gum with technical support and full traceability for every lot. Xanthan Gum 80 Mesh is characterized by its standard particle size, with a minimum of 95% of particles passing through 80 mesh (180 microns) and 100% passing through 60 mesh (250 microns). This particle size offers an excellent balance between ease of dispersion and convenience of handling in the plant, generating less fine dust during dosing and bag-emptying operations than finer particle sizes. This makes 80 Mesh the preferred grade f…

Product description: Xanthan Gum 200 Mesh thickener and stabilizer At Quimiconsult we offer Xanthan Gum 200 Mesh, a high-molecular-weight biopolymer produced by bacterial fermentation of Xanthomonas campestris that provides versatile rheology control across a wide range of industrial applications. As specialized distributors of functional ingredients for the food, cleaning, agro-industrial and oil industries, we guarantee a steady supply of high-quality xanthan gum with technical support and full traceability for every batch. Xanthan gum is an extracellular polysaccharide that dissolves easily in cold or hot water to form highly viscous solutions even at very low concentrations, typically between 0.1% and 1.0%. This superior thickening capacity sets xanthan gum apart from other hydrocolloids that require heating or significantly higher concentrations to reach comparable viscosities. The 200 Mesh designation indicates that a minimum of 92% of the particles pass through a 200 mesh scree…

Product description: EDTA, a high-purity chelating agent At Quimiconsult we offer EDTA (ethylenediaminetetraacetic acid), the most important and widely used chelating agent in industry, with a minimum purity of 99% and a proven ability to form stable complexes with virtually every metal ion of industrial and agricultural relevance. EDTA is an organic molecule that acts as a hexadentate ligand, meaning it coordinates metals reversibly through four acetate positions and two amino positions, wrapping the metal ion in an extraordinarily stable octahedral coordination structure that keeps it soluble and bioavailable in solution. EDTA’s powerful chelating capacity makes it an indispensable compound in many industrial sectors. In agriculture, EDTA binds micronutrient metal ions such as iron, zinc, manganese, copper and calcium, preventing them from precipitating in the soil as insoluble oxides, hydroxides or carbonates that plant roots cannot absorb. By keeping these micronutrients in a chel…

Isolated Soy Protein Description — Soybean Protein Isolate with a Minimum of 90% Protein At Quimiconsult we offer Isolated Soy Protein, also known as soy protein isolate, soy isolate, SPI (Soy Protein Isolate) or simply isolated soy protein, a high-value functional ingredient obtained from the protein fraction of the soybean (Glycine max), from which virtually all non-protein components (soluble carbohydrates, fiber, oligosaccharides, residual lipids and minerals) have been removed to achieve a product with a minimum crude protein content of 90% on a dry basis. It is a fine, light yellow powder, practically neutral in odor and taste, with a pH in the range of 6.0 to 8.0 and controlled moisture of 7.0% maximum, parameters that ensure its technological functionality as an emulsifier, binder, water-retention agent and protein source in food formulations, supplements, functional beverages, infant formulas, processed meats, plant-based products and specialized nutrition. Soy protein isolat…

Potassium Iodate (KIO₃) Description: A High-Purity Stabilizer and Oxidizer At Quimiconsult we offer USP grade Potassium Iodate, a fine white powder with a purity of 99.0‑101.0% that meets pharmaceutical and food standards. It is a fine, white, stable and highly water-soluble powder used as an oxidizing agent, a nutritional source of iodine and a stabilizer in demanding industrial and analytical applications. Thanks to its high purity and solubility, potassium iodate can be easily incorporated into mineral feeds, flour and dough treatment and conditioning, as well as biocidal formulations. Its effectiveness as an oxidizer and antiseptic agent makes it a valuable ingredient in human and animal nutrition, baking, the analytical industry and sanitizing solutions. USP grade potassium iodate is available in Monterrey, with shipping throughout Mexico. Potassium iodate USP details and properties At Quimiconsult, our USP grade potassium iodate (KIO₃, CAS number 7758-05-6) is manufactured and …

Description of antimicrobial potassium sorbate At Quimiconsult we offer food grade Potassium Sorbate, manufactured by Nantong Acetic Acid®, a preservative used worldwide for its high antimicrobial efficacy, chemical stability and compatibility with multiple matrices. It comes as a fine-grained white powder, 100 % active and highly soluble in water, which makes it easy to incorporate evenly into both liquid formulations and dry blends, without leaving residue, causing turbidity or interfering with the production process. Potassium sorbate acts as a selective antimicrobial agent, effective against molds, yeasts and fungi, particularly in low-pH products, where it performs best. Its mechanism of action inhibits the microbial growth responsible for spoilage, without affecting desirable microorganisms or altering the organoleptic properties of the final product. Thanks to its high purity and stability, potassium sorbate helps extend shelf life, maintain microbiological safety and preserve…

Product description, Hydroxypropyl Methylcellulose HPMC high-purity cellulose ether At Quimiconsult we offer Hydroxypropyl Methylcellulose, commercially known as HPMC, hypromellose or as part of the general family of modified cellulose ethers, a semi-synthetic polymer derived from natural cellulose through controlled partial substitution with functional groups (methoxyl, hydroxypropyl or hydroxyethyl, depending on the specific grade). The product is a fine, yellowish-white powder that is odorless, tasteless and highly soluble in water at any temperature, and insoluble in organic solvents, with a controlled particle size in which a minimum of 85 % passes through 80 mesh (< 0.180 mm), ensuring excellent dispersibility and hydration speed. The grade we sell at Quimiconsult is characterized by its viscosity of 3,800 to 5,000 mPa·s measured on a Brookfield RV at 20 rpm with spindle 6, equivalent to 100,000 mPa·s on the Hoppler scale, which positions it as a very high viscosity cellulose…

Product Description — Food Grade Guar Gum Powder   At Quimiconsult we distribute food grade Guar Gum from the Polymerals brand (reference GGP-FG-200/5500), a white to beige powder with hydration properties for food applications. Guar gum is used mainly as a high-performance thickening agent, capable of generating high viscosities at low concentrations, and as a stabilizer that retains or prevents moisture, controls crystal formation and provides texture, elasticity and flow properties to a wide variety of food systems.   Guar gum is a natural polysaccharide (galactomannan) obtained from the endosperm of the seed of the Cyamopsis tetragonoloba plant, native mainly to India and Pakistan. Its long mannose chain structure with galactose branches gives it an extraordinary capacity to hydrate in cold water, forming high-viscosity solutions without heating, which sets it apart from other hydrocolloids that require heat to develop their thickness. This property makes it one of the most econom…